Chana Dal Halwa Instant Pot
It goes well with rice or roti.
Chana dal halwa instant pot. That is to say i soak for a few hours or overnight then cook the daal. Remove the steel liner from the instant pot so the halwa doesn t burn and immediately scoop the halwa out into a serving bowl. Chana dal is usually used as lentil curry in north india and for tempering in south india. To make chana dal halwa clean wash and soak the chana dal in enough water in a bowl for at least 2 hours.
But there are other dishes that can be made such as chana dal pilaf or halwa sweet pudding. This will be a bit of an arm workout. This time around i washed it put it on pressure in the instant pot for 10 minutes ran an errand and came back to beautifully cooked chana daal. Split skinned chickpeas is bengal gram and are known as chana dal in indian language.
Instant pot chana dal. Remove the besan from the pot and set it aside in a bowl for now. Mar 27 2020 by aneesha this post may contain affiliate links as an amazon associate i earn from qualifying purchases 8 comments. Home instant pot indian recipes instant pot chana dal.
I really like the strong flavors when we put the tadka in the end. Chana dal recipe delicious spicy and healthy dal recipe made with skinned split chickpeas spices onions and tomatoes. These instant pot pakistani and indian recipes feature authentic traditional dishes. It is used in various indian recipes to make a dal curry halwa read more.
This is a quicker. Chana dal takes a bit longer to cook compared to other split lentils such as toor dal or moong dal. Chana dal halwa ingredients. Once the dal absorbs the ghee press the sauté button and stir continuously for 10 minutes scraping the bottom of the pot regularly.
Heat the ghee in a non stick kadhai or a deep non stick pan add the chana dal mixture mix well and cook on a medium flame for 14 minutes or till the. Easy instant pot nihari pakistani beef stew instant pot goat bell pepper curry pakistani style mutton instant pot chana pulao chickpea pilaf 20 minute prep. With new gadgets like the instant pot available i made a few adjustments to the original recipe to save some time without compromising on flavor. I added a simple tadka to this instant pot chana dal however i didn t add it in the beginning rather i let the dal cook in the ip and then made the tadka in the pan and added to the cooked dal.
Until recently i have always made it the traditional way. Method for chana dal halwa. Dry roast the besan by stirring for 10 minutes or until it smells a bit toasty and the color darkens by a shade or two. Add the sweet potatoes and water to the pot.
How to cook chana dal in pressure cooker. Gajar ka halwa instant pot red lentil dal. Instant pot butter chicken easy authentic. People add several kind of tadka tempering to the dal it can be cumin curry leaves mustard seeds etc.
Drain well and blend the chana dal in a mixer to a coarse mixture without using any water. Secure the lid close the pressure valve and cook for 10 minutes at high pressure.