Ccf Tea For Pitta

Feel free to add a spoonful of honey on occasion especially for balancing vata and kapha.

Ccf tea for pitta. 2 teaspoons ccf tea. The revitalizing yet mild blend gets right to the point helping to warm up your circulation. Nicknamed ccf tea cumin coriander and fennel tea is one of the simplest and most famous home formulas for detoxification weight loss and burning up that excess of water retention. To make the tea simply follow the instructions below.

Combine equal parts organic cumin coriander and fennel seeds and store in a glass jar. With the ayurvedic principle of like increases like and opposites balance it is important to follow diet and lifestyle choices that pacify the pitta to balance the summer heat. Heat the water in a stainless steel pot over high heat. A cup of tea is a cup of peace sushitsu sen xv.

Pitta corresponds to energy that creates heat in the body. Pitta tea can soothe the fiery intense nature of pitta types and help prevent pitta imbalances from developing during the hot summer months of pitta season. Teaspoon cumin seeds teaspoon coriander seeds teaspoon fennel seeds 4 5 cups water. Shop ccf tea a blend of organic coriander cumin and fennel seeds famous for aiding the digestive system.

Ccf tea stokes metabolism and the digestive fire restoring. Organic cumin coriander fennel tea for pitta. Strain out the seeds place in an insulated thermos and sip throughout the day. Enjoy ccf for that purpose as an ayurvedic tea for digestion or add a squeeze of lime to make it a refreshing tonic.

To serve add 1 rounded teaspoon per person to your tea pot let it steep in boiling water for at least 5 minutes then pour and enjoy. To make the tea simply follow the instructions below add crushed fennel seeds to the boiling water and allow to steep for 5 10 minutes depending on the strength of tea you prefer. Although traditionally ccf tea is made using equal amounts of each spice i more often recommend cutting the cumin in half as it is the strongest and most heating of these three ayurvedic spices. And although typically enjoyed warm ccf tea can be a nice summertime tonic when it is left to cool to room temperature before drinking.

This is especially true for pitta types as taking in too much of the cumin may increase acidity and heat in the system rather than pacify it. How to make ccf tea. This blend is specifically developed by ayurvedic practitioners to provide the perfect blend of organic cumin coriander and organic fennel in the perfect ratios for pitta type imbalances of the body and mind. The simplest of recipes.

Here s what you need to know about brewing the perfect cup of pitta tea. A cooling nourishing pitta tea is a great way to help bring the pitta dosha into balance. Allow the tea to boil for 5 to 10 minutes depending on the preferred strength.