Charcuterie Board Catering Nyc
At the le bernardin side project the so called brooklyn charlie s charcuterie selection globe trots from pimentón.
Charcuterie board catering nyc. All of our packaging and utensils are biodegradable. The charcuterie board at bar boulud in new york city. Our curation specialists will customize professional gifts for your partners clients and associates with our top shelf items best selling cheeses and a touch of original flair. Delicatessen charcuterie meats such as genoa several other types of salami and prosciutto rosettes decorate the table.
Get one cheese for 8 three for 22 or five for 35 and charcuterie individually or get the chef s selection of both for 44. Whether you need a full breakfast spread at your next meeting sandwiches and salads for a daytime event or murray s mac and cheese at your next dinner party we have a full range of catering options to satisfy any need. Murray s cheese catering if you want creative seasonal delicious food at your upcoming occasion murray s catering is here to help. Showcasing the highest quality meats cheeses nuts and other accompaniments delivered directly to your door.
Boards is a catering style company serving charcuterie cheese and crudités boards based out of wichita ks. Breaking the monotony of traditional catering it will leave the guests enamored around the beautiful grazing table by the board couple. Rivers of fresh fruit. Reviews on charcuterie in new york ny amélie murray s cheese bar sons di palo s bibi sofia wine bar the jeffrey craft beer bites salumeria rosi the cellar haizea.
We are passionate about local ingredients and are sourcing as many organic ingredients as possible. Business gifting here at murray s we take your gifting seriously. By erin dejesus jul 11 2014 7. Aldo sohm wine bar 151 w.
Exposed brick dim lighting a french name and cheese and charcuterie the menu offers a small but high quality selection of charcuterie and cheese options. Fig goat provides you with pre arranged charcuterie board catering services. New recipes so each restaurant had different charcuterie dufour says.